Sweet pumpkin curry recipe

Sweet pumpkin curry recipe

Hello! Good day! πŸ™‚β™‘
Today, I’m going to tell you a special recipe that you can make and eat at home!

β–Ά 20 Simple Dinners For When You’re Feeling Stressed β—€
If you add the linked page to your bookmarks now, you won’t have to worry about the menu again.

Sweet pumpkin curry recipe

About Sweet Pumpkin Curry

Health and Nutritional Information:

Pumpkin curry is a dish that can offer several health benefits. Pumpkin is low in calories and fat while being rich in fiber, vitamins A and C, and potassium. It also contains antioxidants and is a good source of beta-carotene, which can contribute to eye health and boost the immune system. However, the overall nutritional content and health benefits of pumpkin curry can vary based on the specific recipe and ingredients used, such as the addition of coconut milk or other spices.

Meal Recommendation:

Pumpkin curry can be enjoyed as a flavorful and satisfying main course. It pairs well with steamed rice or naan bread. Including a side of fresh vegetables or a salad can further enhance the nutritional value of the meal.


Common ingredients found in pumpkin curry include pumpkin or butternut squash, curry paste or powder, coconut milk, onions, garlic, ginger, and various spices like turmeric, cumin, coriander, and chili powder. Additional ingredients such as vegetables, tofu, or protein of choice can be added according to personal preference.

Historical and Cultural Background:

The consumption of pumpkin curry is not tied to a specific historical or cultural background. However, curries are popular in many Asian and Middle Eastern cuisines, where they have been enjoyed for centuries. Pumpkin curry itself is a creative variation that incorporates the natural sweetness and vibrant color of pumpkin into a traditional curry dish.

Homemade Tips and Equipment:

To make pumpkin curry at home, you will need basic kitchen equipment such as a cutting board, knife, and a large pot or skillet. It is helpful to have a blender or food processor to blend the curry paste or create a smooth sauce. Adjust the spices and seasonings according to personal taste preferences. Adding a splash of lime juice or fresh herbs like cilantro can provide a refreshing twist.

Matching with Food and Beverages:

Pumpkin curry pairs well with steamed rice, naan bread, or roti. The mild spiciness and creamy texture of the curry make it a versatile dish that can be complemented by a variety of beverages. Pairing options include refreshing drinks like iced tea or lemonade, or for those who enjoy a stronger flavor, a glass of red wine can be a suitable choice. Ultimately, the choice of beverage will depend on personal preferences and desired flavor combinations.

Shall we get started?
Take your time and follow along! πŸ™‚

Sweet pumpkin curry

Sweet pumpkin curry recipe and tips


  • 2 cups pumpkin or butternut squash, peeled and diced
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1-inch piece of ginger, grated
  • 2 tablespoons curry powder
  • 1 can (14 oz) coconut milk
  • 1 tablespoon vegetable oil
  • Salt, to taste
  • Optional: 1 tablespoon brown sugar or honey for added sweetness
  • Optional: Fresh cilantro leaves for garnish


  1. Heat the vegetable oil in a large skillet or pot over medium heat.
  2. Add the chopped onion and sautΓ© until it becomes translucent.
  3. Add the minced garlic, grated ginger, and curry powder to the skillet. Stir well and cook for another minute until fragrant.
  4. Add the diced pumpkin or butternut squash to the skillet and stir to coat it with the spices.
  5. Pour in the coconut milk and bring the mixture to a simmer. Reduce the heat to low and let it cook for about 15-20 minutes, or until the pumpkin is tender.
  6. Taste the curry and season with salt according to your preference. If desired, add brown sugar or honey to enhance the sweetness.
  7. Serve the sweet pumpkin curry over steamed rice or with naan bread. Garnish with fresh cilantro leaves, if desired.


  1. Adjust the sweetness level by adding more or less brown sugar or honey. Taste the curry as it cooks and add sweetness gradually until you achieve the desired flavor.
  2. Feel free to add other vegetables like bell peppers or spinach to the curry for added nutritional value and variety.
  3. If you prefer a smoother curry, you can blend a portion of the cooked pumpkin and coconut milk mixture using a blender or immersion blender before adding it back to the pot.
  4. Experiment with different curry powders or pastes to customize the flavor profile of your sweet pumpkin curry.
  5. For a heartier meal, you can add protein sources like tofu, chickpeas, or cooked chicken to the curry.

Enjoy your homemade sweet pumpkin curry!

Sweet pumpkin curry

Calories of sweet pumpkin curry

The calorie content of sweet pumpkin curry can vary based on the specific recipe and ingredients used. However, as a general guideline, a serving of sweet pumpkin curry (approximately 1 cup or 240 grams) can contain around 200-300 calories. This estimate includes the pumpkin, coconut milk, spices, and other ingredients typically used in a sweet pumpkin curry recipe. It’s important to note that the addition of extra ingredients such as protein, oil, or sweeteners may increase the calorie count. To obtain a more accurate calorie count, it’s recommended to calculate the precise values based on the specific ingredients and quantities used in your recipe.

Sweet pumpkin curry

Recipe Review


  • The sweet pumpkin curry has a vibrant and appetizing appearance.
  • The aroma of the curry is enticing and fills the room with a delightful fragrance.
  • The chunks of pumpkin or butternut squash are visually pleasing and add texture to the dish.
  • The curry has a creamy and smooth consistency, coating the ingredients evenly.
  • The colors of the curry, with the vibrant orange of the pumpkin and the rich sauce, are visually appealing.

Taste Evaluation:

  • The sweet pumpkin curry offers a perfect balance of sweetness and savory flavors.
  • The natural sweetness of the pumpkin or butternut squash shines through, creating a delightful taste.
  • The spices used in the curry, such as curry powder and ginger, add depth and complexity to the flavor profile.
  • The creamy coconut milk provides a velvety richness to the curry.
  • The combination of spices and sweetness makes the curry both comforting and satisfying.
  • Overall, the sweet pumpkin curry offers a unique and delicious taste experience.


The taste evaluation provided is based on general expectations and may vary depending on the specific recipe and personal preferences.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

Sweet pumpkin curry recipe, Enjoy your meal and have a happy day! β™₯

Leave a Comment