Irresistible Sweet Pumpkin Cheese Croissants Recipe

Irresistible Sweet Pumpkin Cheese Croissants Recipe

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Today, I’m going to tell you a special recipe that you can make and eat at home!

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Irresistible Sweet Pumpkin Cheese Croissants Recipe

Sweet pumpkin cheese croissant information

Health and Nutritional Information:

  • The Butternut Cheese Croissant combines the rich flavors of butternut squash and cheese in a flaky croissant pastry. It’s a decadent treat rather than a health-focused dish.
  • Croissants are typically high in calories, fat, and carbohydrates. The addition of cheese and butternut squash may add to the calorie and fat content.
  • It’s recommended to enjoy this dish in moderation as an occasional indulgence.

Meal Recommendation:

  • The Butternut Cheese Croissant is a delightful option for a leisurely breakfast or brunch, paired with a hot cup of coffee or tea.
  • It can also be served as a light lunch or snack when accompanied by a side salad or fresh fruit.

Information about Ingredients:

  • Butternut Squash: Use fresh butternut squash, peeled, seeded, and diced or mashed. It provides a sweet and creamy filling for the croissant.
  • Cheese: Choose a cheese that melts well and complements the butternut squash, such as Gruyere, cheddar, or goat cheese.
  • Croissant Dough: You can either make your own croissant dough or use store-bought pre-made croissant dough.

Historical or Cultural Background:

  • The Butternut Cheese Croissant is a modern variation of the classic croissant pastry, incorporating the popular flavor combination of butternut squash and cheese.
  • While croissants have their roots in French cuisine, the addition of butternut squash and cheese is a creative twist that reflects contemporary culinary trends.

Homemade Tips and Equipment Introduction:

  • When making your own croissant dough, ensure that the butter is properly laminated into the dough to achieve flaky layers.
  • For a smoother filling, you can roast or sautรฉ the diced or mashed butternut squash before incorporating it into the croissant.
  • Basic kitchen equipment such as a baking sheet, rolling pin, and oven will be needed for this recipe.

Matching with Food and Beverages:

  • The Butternut Cheese Croissant pairs well with a variety of beverages. It can be enjoyed with a hot cup of coffee, a latte, or a refreshing herbal tea.

I hope this provides the information you were looking for! Enjoy baking and savoring your Butternut Cheese Croissants!

Shall we get started?
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Sweet pumpkin cheese croissant

Sweet pumpkin cheese croissant recipe and tips


  • 1 sheet of puff pastry, thawed
  • 1 cup cooked and mashed sweet pumpkin (butternut squash or pumpkin puree)
  • 1/2 cup shredded cheese (Gruyere, cheddar, or goat cheese work well)
  • 1 tablespoon honey
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 egg, beaten (for egg wash)
  • Optional: powdered sugar for dusting


  1. Preheat your oven to 400ยฐF (200ยฐC). Line a baking sheet with parchment paper.
  2. Roll out the puff pastry sheet into a large rectangle on a lightly floured surface.
  3. In a bowl, combine the mashed sweet pumpkin, shredded cheese, honey, cinnamon, and nutmeg. Mix well until all the ingredients are evenly incorporated.
  4. Spread the sweet pumpkin and cheese mixture evenly over the puff pastry sheet, leaving a small border around the edges.
  5. Starting from one end, roll the puff pastry tightly into a log. Cut the log into 8 equal-sized pieces.
  6. Place the rolled croissants on the prepared baking sheet, leaving some space between them. Brush the tops with beaten egg to give them a golden color when baked.
  7. Bake in the preheated oven for 15-20 minutes, or until the croissants are puffed up and golden brown.
  8. Remove from the oven and let them cool slightly. Optionally, dust the croissants with powdered sugar before serving.


  • Make sure the puff pastry is fully thawed before rolling it out to prevent it from tearing.
  • If you prefer a sweeter flavor, you can add more honey or sprinkle a little extra cinnamon and sugar on top of the croissants before baking.
  • Experiment with different types of cheese to find your favorite flavor combination with the sweet pumpkin.

Enjoy your Sweet Pumpkin Cheese Croissants!

Sweet pumpkin cheese croissant

Sweet pumpkin cheese croissant calories

The calorie content of sweet pumpkin cheese croissants can vary depending on the specific ingredients used and the size of the croissants. Here’s a general estimation of the calorie range for this type of pastry:

On average, a small sweet pumpkin cheese croissant can contain around 200 to 300 calories. However, please note that this is an estimate and the actual calorie count may vary based on the specific ingredients and quantities used in your recipe.

To obtain a more accurate calorie count for your specific croissants, it’s best to calculate it using the nutritional information of the individual ingredients and quantities you used. You can refer to food packaging labels or use online nutrition databases or apps to determine the calorie content of each ingredient and then sum them up.

Keep in mind that additional factors such as the size of the croissants and any added sweeteners like honey can contribute to the overall calorie count. If you’re following a specific dietary plan or have specific calorie requirements, it’s always a good idea to consult a healthcare professional or registered dietitian for personalized advice.

Enjoy your sweet pumpkin cheese croissants, and savor their delicious flavors in moderation!

Sweet pumpkin cheese croissant

Recipe Review


  • The Butternut Cheese Croissant offers an irresistible visual appeal with its golden, flaky exterior and pockets of melted cheese.
  • The aroma is delightful, combining the buttery scent of the croissant pastry with the savory notes of the melted cheese and the sweet aroma of butternut squash.
  • The combination of the buttery croissant and the creamy, cheesy filling creates an inviting and indulgent impression.

Taste Evaluation:

  • The first bite delivers a perfect balance of flavors, where the rich buttery layers of the croissant complement the creamy and slightly sweet butternut squash filling.
  • The melted cheese adds a savory and salty element that enhances the overall taste experience.
  • The contrast of the flaky croissant pastry with the smooth and cheesy interior creates a textural delight.
  • The combination of butternut squash and cheese results in a savory-sweet flavor profile that is both comforting and satisfying.

I hope this captures the impressions and taste evaluation of the Butternut Cheese Croissant accurately. Enjoy baking and savoring this delectable treat!

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Sweet pumpkin cheese croissant recipe, Enjoy your meal and have a happy day! โ™ฅ

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