Strawberry Pie Recipe: Natural Sweetness of Fresh Berries
Hello! Today, I’ll tell you a recipe for strawberry pie that you can make at home!
About the Strawberry Pie
Health and Nutritional Information:
- Strawberry pie is a delicious dessert typically made with a buttery crust and a filling of fresh strawberries and sweet glaze. It can be a lighter option compared to some other desserts.
- Strawberries are a good source of vitamin C, dietary fiber, and antioxidants. They are low in calories and fat.
- The nutritional content of a strawberry pie can vary depending on the specific recipe and portion size. However, it can be a relatively healthier dessert choice compared to those high in sugar and fat.
- Strawberry pie is commonly served as a dessert after a meal. It pairs well with a variety of main courses, but it can be particularly refreshing and complement well with lighter dishes such as grilled chicken or a fresh salad.
- Strawberry pie typically includes the following ingredients:
- Fresh strawberries: The star ingredient that provides the fruity flavor and vibrant color.
- Pie crust: Made with butter, flour, and sometimes sugar, providing a crisp and buttery base for the pie.
- Glaze: A sweet syrup or gelatin mixture used to coat the strawberries and give them a glossy appearance.
History and Cultural Background:
- Strawberry pie has been enjoyed for many years and is particularly popular during the summer months when strawberries are in season.
- The use of strawberries in desserts can be traced back to ancient times, and strawberry pie has become a beloved treat in many cultures around the world.
- It is often associated with the arrival of spring and the celebration of strawberry harvests in various regions.
Homemade Tips and Equipment:
- When making strawberry pie at home, choose ripe and juicy strawberries for the best flavor and texture.
- Pre-baking the pie crust before adding the filling can help maintain its crispness.
- A pie dish, mixing bowls, and a sharp knife for slicing strawberries are some of the essential equipment needed.
Matching with Food and Beverages:
- Strawberry pie pairs well with a variety of beverages, including:
- Iced tea: The refreshing and slightly tangy flavor of iced tea complements the sweetness of the pie.
- Lemonade: A glass of cold lemonade can provide a citrusy contrast to the fruity flavors of the pie.
- Sparkling water: The effervescence of sparkling water can cleanse the palate and enhance the taste of the strawberries.
Shall we get started?
Take your time and follow along!
Strawberry Pie Recipe and Tips
- 1 pre-baked 9-inch pie crust
- 4 cups fresh strawberries, hulled and sliced
- 1 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 cup water
- Whipped cream or vanilla ice cream (optional, for serving)
- In a saucepan, combine the sugar, cornstarch, and salt. Gradually stir in the water until smooth.
- Cook the mixture over medium heat, stirring constantly, until it thickens and comes to a boil. Continue cooking for an additional 2 minutes, stirring constantly.
- Remove the saucepan from the heat and let the mixture cool for a few minutes.
- Arrange the sliced strawberries in the pre-baked pie crust.
- Pour the cooled sugar mixture over the strawberries, ensuring that the filling coats the berries evenly.
- Refrigerate the pie for at least 2-3 hours, or until the filling is set and chilled.
- Serve the strawberry pie with whipped cream or vanilla ice cream, if desired.
- Choose fresh and ripe strawberries for the best flavor and texture in your pie.
- Pre-baking the pie crust before adding the filling helps to maintain its crispness and prevents it from becoming soggy.
- If you prefer a thicker glaze, you can increase the amount of cornstarch in the recipe.
- Allow the pie to chill in the refrigerator for a sufficient amount of time to ensure that the filling sets properly.
- Serve the pie with a dollop of whipped cream or a scoop of vanilla ice cream for added indulgence.
Enjoy your delicious Strawberry pie!
Calories of Strawberry Pie
The number of calories in a slice of strawberry pie can vary depending on the size of the slice and the specific recipe used. On average, a slice of strawberry pie can range from approximately 250 to 400 calories or more. However, it’s important to note that the exact calorie count can vary based on factors such as the ingredients used, portion size, and any additional toppings or garnishes. Strawberry pie is generally considered a fruity and moderately sweet dessert, so it can be a lighter option compared to some other pies. Nonetheless, it’s still important to enjoy it in moderation as part of a balanced diet.
- Strawberry pie is a visually stunning dessert that captivates with its vibrant red color and luscious appearance.
- The sight of a perfectly arranged layer of fresh, juicy strawberries nestled in a golden crust creates an immediate sense of anticipation and delight.
- The aroma of sweet strawberries permeates the air, evoking thoughts of sunny days and summer indulgence.
- The first bite of strawberry pie offers a burst of sweet and tangy flavors as the ripe strawberries release their natural juices.
- The combination of the sweet, juicy strawberries and the flaky crust provides a delightful contrast of textures, offering both a crunchy and melt-in-your-mouth experience.
- The natural sweetness of the strawberries is complemented by a hint of tartness, resulting in a perfectly balanced flavor profile.
- Each bite is a celebration of the bright and refreshing taste of fresh strawberries, making it an irresistible treat for strawberry lovers.
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Fresh strawberry pie recipe, Enjoy your meal and have a happy day!