Juicy Shrimp Burger Recipe

Bite into Perfection: Crafting Juicy Shrimp Burger Recipe

Hello! Today, I’m going to show you a recipe for shrimp burger that you can make at home!

Shrimp Burger Recipe

About Shrimp Burger

Health and Nutritional Information:

  • Shrimp is a lean source of protein, rich in vitamins and minerals such as selenium, vitamin B12, and iodine.
  • The nutritional content of a shrimp burger can vary depending on the specific recipe and ingredients used.
  • Using whole wheat buns or lettuce wraps can increase the fiber content of the burger.
  • Be mindful of the added fats and sodium from ingredients like mayo, sauces, and seasonings.

Meal Recommendation:

  • Shrimp burgers can be enjoyed as a flavorful and lighter alternative to traditional beef burgers.
  • They are suitable for those seeking a protein-rich meal or looking for seafood options.
  • Pair the shrimp burger with a side of mixed greens or a fresh salad for a well-rounded meal.


  • Fresh or frozen shrimp, peeled and deveined
  • Bread crumbs or panko for binding
  • Finely chopped onions, garlic, and herbs for flavor
  • Optional ingredients for customization: diced bell peppers, jalapenos, or spices like paprika or cayenne pepper
  • Buns or lettuce wraps for serving
  • Toppings: lettuce, tomato, avocado, mayo, or your preferred condiments

Historical and Cultural Background:

  • Shrimp burgers have gained popularity as a seafood alternative to traditional meat burgers.
  • They offer a lighter and healthier option, particularly in coastal regions and areas with a strong seafood culture.

Homemade Tips and Equipment:

  • Use fresh or high-quality shrimp for the best flavor and texture.
  • Ensure the shrimp are properly cleaned and deveined before preparing the burger mixture.
  • A food processor can be used to pulse the shrimp and other ingredients into a desired texture.
  • Shape the burger patties gently to maintain their tenderness.
  • Grill, pan-fry, or bake the shrimp burgers based on your preference and available equipment.

Matching with Food and Beverages:

  • Shrimp burgers pair well with a variety of accompaniments, such as a side of sweet potato fries or coleslaw.
  • Light and crisp beverages like lemonade, iced tea, or a cold beer can complement the flavors of the shrimp burger.

Enjoy your homemade shrimp burger, a flavorful and nutritious option for a seafood-inspired meal!

Shall we get started?
Take your time and follow along!

Shrimp Burger

Shrimp Burger Recipe and Tips


  • 1 pound (450g) shrimp, peeled and deveined
  • 1/2 cup bread crumbs
  • 1/4 cup finely chopped onions
  • 2 cloves garlic, minced
  • 1 tablespoon chopped fresh herbs (such as parsley, cilantro, or dill)
  • Salt and pepper to taste
  • Optional toppings: lettuce, tomato, avocado, mayo, etc.
  • Buns or lettuce wraps for serving


  1. In a food processor, pulse the shrimp until coarsely chopped.
  2. In a mixing bowl, combine the chopped shrimp, bread crumbs, onions, garlic, herbs, salt, and pepper. Mix well to combine.
  3. Divide the mixture into equal portions and shape them into burger patties.
  4. Heat a grill or a skillet over medium-high heat and lightly grease it with oil.
  5. Cook the shrimp burgers for about 3-4 minutes per side, or until they are cooked through and firm.
  6. Toast the buns if desired and assemble the burgers with your preferred toppings.


  • Use fresh or high-quality shrimp for the best flavor and texture.
  • Ensure the shrimp are properly cleaned and deveined before preparing the burger mixture.
  • For added flavor, consider marinating the shrimp in a mixture of lemon juice, herbs, and spices before chopping them.
  • If the mixture is too wet, add more breadcrumbs to help bind the ingredients together.
  • Shape the shrimp patties gently to avoid overhandling the mixture and to maintain their tenderness.
  • Experiment with different herbs and spices to customize the flavor of your shrimp burgers.
  • Cook the shrimp burgers just until they are cooked through to avoid overcooking and drying out the shrimp.
  • You can also grill or bake the shrimp burgers if you prefer.

Enjoy your homemade shrimp hamburgers with your favorite toppings!

Shrimp Burger

Shrimp Burger Calories

The calorie content of a shrimp hamburger can vary based on the specific recipe and ingredients used. However, as a general guideline, a shrimp hamburger typically ranges between 200 to 300 calories per serving. The calorie count will be influenced by factors such as the size of the patty, the type of bun or lettuce wrap used, and any additional toppings or condiments added to the burger. To get a more accurate calorie count, it is recommended to calculate the calories based on the specific ingredients and portion sizes used in your recipe.

Shrimp Burger

Recipe Review


  • The shrimp hamburger has an appealing and unique concept compared to traditional beef burgers.
  • The vibrant colors of the shrimp patty and the fresh toppings make for an eye-catching presentation.
  • The aroma of the shrimp patty cooking is enticing and adds to the anticipation of tasting the burger.
  • The combination of seafood flavors and burger elements creates an interesting and innovative dish.
  • The shrimp hamburger can be a refreshing and lighter alternative for those looking for seafood options.

Taste Evaluation:

  • The shrimp patty is moist and flavorful, with a delicate sweetness that complements the other ingredients.
  • The burger toppings, such as lettuce, tomato, and mayo, provide freshness and added texture to each bite.
  • The combination of savory and umami flavors from the shrimp, onions, and garlic adds depth to the overall taste.
  • The bun or lettuce wrap serves as a satisfying base that holds all the flavors together.
  • The shrimp hamburger offers a lighter and more delicate taste compared to traditional beef burgers.
  • The overall taste experience can be enhanced with the addition of complementary seasonings or sauces.

Overall, the shrimp burger leaves a positive impression with its unique concept, appealing presentation, and flavorful combination of shrimp and burger elements. It provides a refreshing and lighter option for those seeking a seafood-inspired burger experience.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

Shrimp Burger Recipe, Enjoy your meal and have a happy day!

댓글 남기기