mushroom recipe with cheese
Hello! Today, I’m going to give you a recipe for mushrooms with cheese that you can make at home!
mushrooms with cheeseA dish made with mushrooms and cheese can take various forms. Among them, one popular option is called “Cheese Stuffed Mushrooms” or “Cheese Stirling.” It’s a dish where fresh mushrooms and cheese are combined to create a harmonious blend of flavors and textures.
Shall we get started?
Take your time and follow along!
mushrooms with cheese Ingredients:
- Fresh mushrooms (such as button mushrooms or cremini mushrooms)
- Cheese of your choice (such as mozzarella, cheddar, or goat cheese)
- Olive oil
- Garlic (optional)
- Fresh herbs (such as parsley or thyme)
- Salt and pepper to taste
mushrooms with cheese Cooking procedure:
- Preheat your oven to 375°F (190°C).
- Clean the mushrooms by wiping them with a damp cloth or paper towel. Remove the stems and set them aside.
- If desired, finely chop the mushroom stems and garlic cloves.
- In a skillet, heat some olive oil over medium heat. Add the chopped mushroom stems and garlic (if using) and sauté until softened and fragrant.
- Remove the skillet from heat and let the mushroom mixture cool slightly.
- Take each mushroom cap and stuff it with a small amount of the cheese of your choice. You can crumble the cheese or cut it into small cubes.
- Place the stuffed mushrooms on a baking sheet lined with parchment paper or lightly greased.
- Sprinkle the mushrooms with salt, pepper, and fresh herbs for added flavor.
- Bake the mushrooms in the preheated oven for about 15-20 minutes or until the cheese has melted and the mushrooms are tender.
- Once done, remove the mushrooms from the oven and let them cool for a few minutes before serving.
These mushrooms with cheese make a delicious appetizer or side dish. They can be enjoyed on their own or served alongside a meal. Feel free to experiment with different types of cheese and seasonings to suit your taste preferences. Enjoy!
What are the calories of mushrooms with cheese?
The calorie content of mushrooms with cheese can vary depending on the specific types and quantities of mushrooms and cheese used, as well as any additional ingredients or variations in the recipe. To determine the exact calorie count, it would be necessary to know the specific ingredients and quantities used in your preparation.
However, as a general guideline, the calorie content of mushrooms themselves is relatively low. On average, a cup of sliced mushrooms (approximately 70 grams) contains about 15-20 calories. The calorie content of cheese can vary significantly depending on the type and quantity used. For example, mozzarella cheese typically has around 70-85 calories per ounce (28 grams), while cheddar cheese ranges from 110-120 calories per ounce (28 grams).
To calculate the total calorie content of your mushrooms with cheese, you would need to consider the amount and type of mushrooms, the type of cheese, and any other ingredients used in your recipe. Using a nutritional database or app can help you determine the specific calorie content based on the ingredients and quantities you use.
- Peanut tiramisu recipe
- Peanut pasta recipe
- Peanut Sauce Chicken Recipe
- Peanut cake recipe
- Peanut sticky rice cake recipe
I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!
mushroom recipe with cheese, Enjoy your meal and have a happy day!