Simple Lemon Sauce Recipe

Weeknight Gourmet: Lemon Sauce Recipe at Its Best

Hello! Good day!
Today, I’m going to tell you a special recipe that you can make and eat at home!

Lemon Sauce Recipe

About Lemon Sauce

Health and Nutritional Information:

  • Lemon sauce is low in calories and fat, making it a healthier option for flavoring dishes.
  • Lemons are rich in vitamin C, which helps boost the immune system and promote collagen production.
  • Lemon sauce can add a burst of flavor to dishes without the need for excessive salt or unhealthy ingredients.

Meal Recommendation:

  • Lemon sauce is versatile and can be used to enhance various dishes such as grilled chicken, seafood, or roasted vegetables.
  • It pairs well with light and refreshing meals, adding a tangy and citrusy element to the flavors.


  • The main ingredient for lemon sauce is fresh lemon juice, which provides the distinct citrus flavor.
  • Other common ingredients include olive oil, garlic, salt, and pepper.

Historical and Cultural Background:

  • Lemons have a long history and are believed to have originated in Southeast Asia.
  • Lemon sauce has been used in Mediterranean and Middle Eastern cuisines for centuries, adding brightness and acidity to dishes.

Homemade Tips and Equipment:

  • To make lemon sauce at home, you will need fresh lemons, a citrus juicer or hand squeezer, a fine-mesh strainer to remove seeds, and a saucepan for heating the ingredients.
  • It’s recommended to use freshly squeezed lemon juice for the best flavor and aroma in the sauce.
  • Adjust the amount of lemon juice and other ingredients according to personal taste preferences.

Matching with Food and Beverages:

  • Lemon sauce pairs well with grilled chicken, fish, shrimp, and vegetables.
  • It can also be drizzled over salads or used as a marinade for meats.
  • Lemon sauce complements light and refreshing beverages such as sparkling water, iced tea, or a citrus-infused cocktail.

Shall we get started?
Take your time and follow along! 🙂

Lemon Sauce

Lemon Sauce Recipe and Tips


  • 1/4 cup fresh lemon juice
  • 1 teaspoon lemon zest
  • 2 tablespoons unsalted butter
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper


  1. In a small saucepan, melt the butter over medium heat.
  2. Add the minced garlic to the melted butter and cook for 1 minute until fragrant.
  3. Add the lemon juice and lemon zest to the saucepan and stir well.
  4. Season with salt and black pepper and continue cooking for another 2-3 minutes, stirring occasionally, until the sauce thickens slightly.
  5. Remove from heat and let it cool for a few minutes before serving.


  • Use freshly squeezed lemon juice for the best flavor. Avoid using bottled lemon juice as it may have a different taste.
  • Adjust the amount of lemon juice and zest according to your preference for a more or less tangy flavor.
  • For a creamier version of lemon sauce, you can add a splash of heavy cream or Greek yogurt.
  • If you prefer a smoother texture, strain the sauce through a fine-mesh sieve to remove any pulp or seeds.
  • Lemon sauce is versatile and can be used as a dressing for salads, a marinade for grilled meats, or a topping for seafood dishes.

Enjoy your homemade lemon sauce!

Lemon Sauce

Calories of lemon sauce

The calorie content of lemon sauce can vary depending on the specific ingredients and quantities used in the recipe. However, a basic homemade lemon sauce made with fresh lemon juice, butter, garlic, salt, and pepper typically contains around 50-60 calories per serving (1-2 tablespoons). Keep in mind that this is an estimate and the calorie count may vary based on the specific recipe and serving size.

Lemon Sauce

Recipe Review


  • The lemon sauce has a bright and refreshing flavor.
  • The tangy citrus taste of the lemon sauce adds a zesty kick to dishes.
  • The lemon sauce enhances the overall flavor profile of the dish.

Taste Evaluation:

  • The lemon sauce provides a delightful balance of tartness and sweetness.
  • The sauce has a tangy and citrusy flavor that adds a burst of freshness.
  • The lemon sauce complements savory dishes with its bright and vibrant taste.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

Lemon sauce recipe, Enjoy your meal and have a happy day! ♥

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