Easy Pumpkin Spice Cookie Recipe

Easy Pumpkin Spice Cookie Recipe

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Today, I’m going to tell you a special recipe that you can make and eat at home!

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Easy Pumpkin Spice Cookie Recipe

About Sweet Pumpkin Cookies

Health and Nutritional Information:

Sweet pumpkin cookies are a delicious treat that can be enjoyed in moderation as part of a balanced diet. The nutritional content may vary depending on the specific recipe and ingredients used. Generally, sweet pumpkin cookies made with whole wheat flour and minimal added sugars can provide some health benefits. Sweet pumpkin is a good source of dietary fiber, vitamins A and C, and potassium. However, keep in mind that cookies are still considered a dessert and should be consumed in moderation.

Meal Recommendation:

Sweet pumpkin cookies are best enjoyed as a snack or dessert rather than a meal replacement. They can be paired with a cup of tea or a glass of milk for a delightful treat. These cookies can be a great addition to a festive gathering, afternoon tea, or as a homemade gift for friends and family.


To make sweet pumpkin cookies, you will typically need ingredients such as sweet pumpkin puree, whole wheat flour or oat flour, baking powder, spices (such as cinnamon and nutmeg), a sweetener like honey or maple syrup, eggs, and optional additions like nuts or chocolate chips. It’s important to follow a recipe that aligns with your dietary preferences and restrictions.

Historical and Cultural Background:

The exact historical or cultural background of sweet pumpkin cookies may vary as they are a popular treat enjoyed in various cultures around the world. Pumpkin-based desserts have been enjoyed for centuries, particularly during the fall season and holidays like Halloween and Thanksgiving. They are often associated with warm, comforting flavors and festive celebrations.

Homemade Tips and Equipment:

When making sweet pumpkin cookies at home, consider using freshly baked or roasted sweet pumpkin for a more intense flavor. You can also experiment with different types of sweeteners, such as coconut sugar or date syrup, to add depth to the cookies. Basic baking equipment, like mixing bowls, a whisk or electric mixer, and a baking sheet, are typically sufficient for making these cookies.

Matching with Food and Beverages:

Sweet pumpkin cookies can be enjoyed on their own or paired with various beverages. They complement well with a cup of herbal tea, such as chamomile or cinnamon tea, which can enhance the warm and comforting flavors. For those who prefer non-tea options, a glass of cold milk or a warm mug of hot chocolate can also be delightful choices.

Shall we get started?
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Sweet pumpkin cookies

Sweet pumpkin cookie recipe and tips

Sweet Pumpkin Cookie Recipe:


  • 1 cup sweet pumpkin puree
  • 1 and 1/2 cups whole wheat flour or oat flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/4 cup honey or maple syrup
  • 1/4 cup melted coconut oil or unsalted butter
  • 1 teaspoon vanilla extract
  • Optional: 1/2 cup chopped nuts, chocolate chips, or dried fruits


  1. Preheat your oven to 350Β°F (175Β°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the sweet pumpkin puree, honey or maple syrup, melted coconut oil or butter, and vanilla extract. Mix well.
  3. In a separate bowl, whisk together the whole wheat flour or oat flour, baking powder, ground cinnamon, ground nutmeg, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. If desired, fold in the optional chopped nuts, chocolate chips, or dried fruits.
  6. Drop spoonfuls of the cookie dough onto the prepared baking sheet, spacing them apart to allow for spreading.
  7. Bake in the preheated oven for 12-15 minutes, or until the edges of the cookies are lightly golden.
  8. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  9. Once cooled, enjoy your homemade sweet pumpkin cookies!

Tips for Sweet Pumpkin Cookies:

  1. Use homemade sweet pumpkin puree for the best flavor, or choose a canned puree without any added sugars or spices.
  2. Adjust the sweetness by adding more or less honey/maple syrup according to your preference.
  3. Feel free to customize the cookies by adding your favorite mix-ins like chopped nuts, chocolate chips, or dried fruits.
  4. If using whole wheat flour, the cookies may have a denser texture compared to using oat flour, which yields a lighter texture.
  5. Allow the cookies to cool completely before storing them in an airtight container to maintain their freshness and texture.

Remember to personalize the recipe and adjust the ingredients based on your dietary needs and preferences. Enjoy your homemade sweet pumpkin cookies!

Sweet pumpkin cookies

Sweet pumpkin cookie calories

The number of calories in sweet pumpkin cookies can vary depending on the specific recipe and the size of the cookies. However, I can provide you with a general estimate of the calorie content.

On average, a medium-sized sweet pumpkin cookie (about 2 inches in diameter) contains approximately 80-100 calories. This estimate is based on a recipe that uses whole wheat flour, moderate amounts of sweeteners like honey or maple syrup, and minimal additional mix-ins like nuts or chocolate chips.

It’s important to note that these figures are approximate and can vary based on the specific ingredients and measurements used in your recipe. If you have a particular recipe in mind, it would be best to calculate the calories based on the precise amounts and ingredients you plan to use.

Sweet pumpkin cookies

Recipe Review


  • Sweet pumpkin cookies have an inviting appearance with their golden-brown color and soft, chewy texture.
  • The aroma of sweet pumpkin cookies is delightful, filling the air with warm and comforting notes of spices like cinnamon and nutmeg.
  • The presentation of sweet pumpkin cookies is charming, especially when adorned with optional toppings like chopped nuts or a dusting of powdered sugar.

Taste Evaluation:

  • Sweet pumpkin cookies offer a pleasant balance of sweetness and earthiness, with the natural flavors of pumpkin shining through.
  • The texture of sweet pumpkin cookies is soft and moist, making each bite a delightful experience.
  • The spices used, such as cinnamon and nutmeg, add a warm and aromatic touch that enhances the overall flavor profile.
  • The combination of sweet pumpkin, spices, and optional mix-ins like nuts or chocolate chips creates a harmonious blend of flavors.

Please note that these descriptions are subjective and may vary based on personal taste preferences and the specific recipe used.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

Sweet pumpkin cookie recipe, Enjoy your meal and have a happy day! β™₯

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