Delicious Pumpkin Pie Recipe
Hello! Today, I’m going to show you a recipe for a pumpkin pie that you can make at home!

a pumpkin pie
Pumpkin pie is a pie made with pumpkin, typically eaten as a dessert in the United States during autumn, particularly for Thanksgiving. It is made by filling a pie crust with pumpkin puree, sugar, caramel, cinnamon, ginger, cloves, eggs, and milk, and baking it in the oven. It has a sweet and smooth texture along with a fragrant aroma from the spices, and is often served with whipped cream or ice cream.
Shall we get started?
Take your time and follow along!
a pumpkin pie Ingredients:
- 1 (9 inch) unbaked pie crust
- 3/4 cup white sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 2 large eggs
- 1 (15 ounce) can pumpkin puree
- 1 (12 fluid ounce) can evaporated milk

a pumpkin pie Cooking procedure:
- Preheat the oven to 425 degrees F (220 degrees C).
- In a small bowl, mix together the sugar, cinnamon, salt, ginger, and cloves.
- In a large bowl, beat the eggs. Stir in the pumpkin puree and sugar-spice mixture. Gradually stir in the evaporated milk. Pour the filling into the unbaked pie crust.
- Bake for 15 minutes at 425 degrees F (220 degrees C). Reduce the temperature to 350 degrees F (175 degrees C) and bake for an additional 45 minutes or until a toothpick inserted into the center comes out clean.
- Cool the pie before serving.
Enjoy your delicious homemade pumpkin pie!

What are the calories of a pumpkin pie?
The calorie content of pumpkin pie can vary depending on the recipe and the amount of ingredients used. Typically, one slice (1/8th of a pie) contains around 180-350 calories. However, this can vary depending on factors such as the recipe, ingredients, and size, and pumpkin pie can be high in sugar and fat, resulting in a higher calorie count.

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I am Korean and I love cooking all kinds of food, including American cuisine.
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Delicious Pumpkin Pie Recipe, Enjoy your meal and have a happy day!