Crispy Egg Corn Fritters Recipe

Crispy Egg Corn Fritters Recipe

Hello! Good day! πŸ™‚β™‘
Today, I’m going to tell you a special recipe that you can make and eat at home!

Crispy Egg Corn Fritters Recipe

About Egg Corn Fries

Health and Nutritional Information:

  • Egg corn fritters are a nutritious and satisfying dish packed with protein from the eggs and fiber from the corn.
  • They provide essential nutrients like vitamins, minerals, and antioxidants.
  • However, the overall nutritional profile can vary based on the cooking method and ingredients used.

Meal Recommendation:

  • Egg corn fritters make for a delicious and versatile meal option. They can be enjoyed as a snack, appetizer, or even as a main course with a side salad or dipping sauce.


  • Eggs, corn kernels, flour, breadcrumbs, herbs, spices, and optional additions like cheese or vegetables.

Historical and Cultural Background:

  • The exact historical and cultural background of egg corn fritters is not well-documented. However, fritters have been enjoyed in various forms across different cultures for centuries.

Homemade Tips and Equipment:

  • When making egg corn fritters, it is important to ensure that the corn is well-drained to prevent excess moisture in the batter.
  • A non-stick skillet or frying pan is recommended for even cooking and easy flipping of the fritters.

Matching with Food and Beverages:

  • Egg corn fritters pair well with a variety of accompaniments such as salsa, sour cream, or a tangy dipping sauce.
  • They can be served alongside a refreshing salad or paired with a refreshing beverage like iced tea or a fruit smoothie.

Please note that this is a general overview of egg corn fritters. The specific recipe and variations may have different health information, cultural significance, and recommended pairings.

Shall we get started?
Take your time and follow along! πŸ™‚

Fried egg corn

Recipe and tips for egg corn fries


  • 1 cup corn kernels (fresh or frozen)
  • 2 eggs
  • 1/4 cup all-purpose flour
  • 1/4 cup breadcrumbs
  • 1/4 cup grated cheese (optional)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Oil for frying


  1. In a mixing bowl, combine the corn kernels, eggs, flour, breadcrumbs, grated cheese (if using), garlic powder, paprika, salt, and pepper. Mix well until all ingredients are evenly incorporated.
  2. Heat oil in a frying pan or skillet over medium heat.
  3. Take spoonfuls of the corn mixture and carefully drop them into the hot oil, shaping them into small round patties. Make sure not to overcrowd the pan.
  4. Cook the corn fries for about 2-3 minutes on each side, or until they are golden brown and crispy.
  5. Once cooked, remove the corn fries from the pan and place them on a paper towel-lined plate to absorb any excess oil.
  6. Serve the egg corn fries hot as a snack or side dish with your favorite dipping sauce.


  • If using fresh corn, blanch the corn kernels in boiling water for a few minutes before adding them to the mixture.
  • You can customize the seasoning of the corn fries by adding herbs or spices of your choice.
  • For an extra crunch, you can coat the corn fries with additional breadcrumbs before frying.
  • Make sure the oil is hot enough before adding the corn fries to achieve a crispy texture.
  • Experiment with different cheeses or additional ingredients like diced bell peppers or onions for added flavor and texture.

Enjoy your homemade egg corn fries!

Fried egg corn

Calories of fried eggs

The number of calories in fried eggs can vary depending on the size of the eggs and the cooking method used. On average, a large fried egg contains approximately 90-100 calories. This calorie count is for a plain fried egg cooked in a small amount of oil or butter. Keep in mind that additional calories may be added if you use more oil or butter for frying or if you add any toppings or ingredients to the fried eggs.

Fried egg corn

Recipe Review


  • The combination of eggs and corn creates a unique and delicious flavor.
  • The crispy texture of the fries pairs well with the creamy and savory egg mixture.

Taste Evaluation:

  • The Egg Corn Fries have a delightful balance of sweetness from the corn and richness from the eggs.
  • The flavors blend together perfectly, offering a satisfying and tasty snack or side dish.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

Recipe for egg corn fries, Enjoy your meal and have a happy day! β™₯

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