Coconut tiramisu recipe
Hello! Today, I’m going to show you a recipe for coconut tiramisu that you can make at home!
About Coconut Tiramisu
Coconut Tiramisu is a dessert made with layers of ladyfingers soaked in coffee and creamy coconut filling. Here is some information about its health and nutrition, meal recommendations, ingredients, historical and cultural background, homemade tips and equipment, pairing with beverages, and a brief summary of each in English
Health and Nutrition:
Coconut Tiramisu is a rich and indulgent dessert. While coconut contains beneficial nutrients like fiber and minerals, it is also high in saturated fat. Therefore, moderation is key when enjoying this dessert.
Coconut Tiramisu is best enjoyed as a treat or after-dinner dessert. It provides a delightful combination of flavors and textures that can satisfy your sweet tooth.
The main ingredients in Coconut Tiramisu include coconut cream or coconut milk, ladyfingers, mascarpone cheese, sugar, vanilla extract, and optional toppings like shredded coconut or cocoa powder.
Historical and Cultural Background:
Coconut Tiramisu is a variation of the traditional Italian dessert, Tiramisu. It incorporates the tropical flavors of coconut to create a unique twist on the classic recipe.
Homemade Tips and Equipment:
To make Coconut Tiramisu at home, you will need basic kitchen equipment such as a mixing bowl, whisk, spatula, baking dish, and refrigerator. It’s important to chill the dessert for a few hours to allow the flavors to meld together.
Pairing with Beverages:
Coconut Tiramisu pairs well with a variety of beverages. It can be enjoyed with a cup of coffee or tea to complement the flavors of the dessert. For a more indulgent experience, it can also be paired with a glass of dessert wine or a creamy liqueur.
I hope you find this information helpful! Enjoy your Coconut Tiramisu!
Shall we get started?
Take your time and follow along!
Coconut tiramisu recipe
Coconut tiramisu Ingredients:
- 1 cup coconut cream or coconut milk
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 8 ounces mascarpone cheese
- 1 teaspoon vanilla extract
- 1 cup strong brewed coffee, cooled
- 2 tablespoons rum (optional)
- 24 ladyfinger cookies
- Shredded coconut or cocoa powder for garnish
Coconut tiramisu Instructions:
- In a mixing bowl, whip the coconut cream or coconut milk until smooth and creamy.
- In a separate bowl, whip the heavy cream and powdered sugar until stiff peaks form.
- In another bowl, beat the mascarpone cheese and vanilla extract until smooth. Fold in the whipped coconut cream and whipped cream until well combined.
- In a shallow dish, combine the cooled brewed coffee and rum (if using).
- Dip each ladyfinger cookie into the coffee mixture, making sure to coat both sides, but not soaking them for too long as they can become mushy.
- Arrange a layer of soaked ladyfingers in the bottom of a serving dish.
- Spread a layer of the coconut cream mixture over the ladyfingers.
- Repeat the layers, ending with a layer of the coconut cream mixture on top.
- Cover the dish and refrigerate for at least 4 hours or overnight to allow the flavors to meld together.
- Before serving, garnish with shredded coconut or dust with cocoa powder.
- Slice and serve chilled. Enjoy your delicious Coconut Tiramisu!
Note:This recipe can be easily adjusted to suit your taste preferences. You can add more or less sugar, adjust the amount of coconut cream or milk for desired consistency, and customize the garnish according to your preference.
I hope you enjoy making and indulging in this Coconut Tiramisu recipe!
Calories of coconut tiramisu
The calorie content of a specific dish can vary based on the ingredients used and the portion size. However, I can provide you with a general estimate of the calorie range for Coconut Tiramisu.
On average, a serving of Coconut Tiramisu (approximately 1/8th of the recipe) can contain around 300 to 400 calories. This estimate includes the calories from ladyfinger cookies, coconut cream, heavy cream, mascarpone cheese, sugar, and any optional ingredients like rum. Keep in mind that the actual calorie content may vary depending on the specific brands and quantities of ingredients used.
To get a more accurate estimate of the calories in your Coconut Tiramisu, it’s recommended to calculate the calories based on the specific brands and amounts of ingredients you use in your recipe. You can refer to the nutritional information on the packaging or use online calorie calculators to determine the exact calorie content of your homemade Coconut Tiramisu.
- Peanut cracker recipe
- Peanut Butter Smoothie Recipe
- Peanut yogurt recipe
- Peanut sandwich recipe
- Peanut ramen recipe
I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!
Coconut tiramisu recipe, Enjoy your meal and have a happy day!