Delicious Homemade Berry Pie Recipe

Berry Pie Recipe: A Medley of Juicy Berries in a Perfect Pie Crust

Today, I’m going to show you a recipe for berry pie that you can make at home!

Berry Pie

About Berry Pie

Health and Nutritional Information:

  • Berry pie can be a source of essential nutrients, especially if made with fresh berries.
  • Berries are rich in antioxidants, vitamins, and dietary fiber, which can support overall health and digestion.
  • However, the nutritional content may vary based on the specific berries used and the pie’s preparation.

Meal Recommendation and Ingredients:

  • Berry pie is often enjoyed as a dessert or a sweet treat.
  • It can be served on its own or paired with a dollop of whipped cream or a scoop of vanilla ice cream.
  • The main ingredients typically include a pie crust and a combination of berries such as strawberries, blueberries, raspberries, or blackberries.

Historical and Cultural Background:

  • Pies have been a popular dessert in many cultures for centuries, and berry pies have been enjoyed in various forms and recipes.
  • The exact origin of berry pie is unclear, but pies, in general, have a long history dating back to ancient civilizations.

Homemade Tips and Equipment:

  • To make a berry pie at home, you’ll need basic baking equipment such as pie pans, rolling pins, and mixing bowls.
  • Preparing a homemade pie crust using butter or shortening can add a delicious flaky texture to the pie.
  • It’s important to follow a recipe that provides guidance on the crust, filling, and baking instructions for optimal results.

Matching with Food and Beverages:

  • Berry pie pairs well with a variety of beverages, such as a hot cup of coffee or tea, or a refreshing glass of milk.
  • It can also be served alongside a scoop of ice cream for a delightful combination of warm and cold textures.

Shall we get started?
Take your time and follow along!

Berry Pie

Berry Pie Recipe and Tips


  • 2 cups of mixed berries (strawberries, blueberries, raspberries, blackberries)
  • 1/2 cup granulated sugar
  • 3 tablespoons cornstarch
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 prepared pie crust (store-bought or homemade)
  • 1 tablespoon butter (optional, for dotting the top)


  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the mixed berries, sugar, cornstarch, lemon juice, and vanilla extract. Gently toss until the berries are coated.
  3. Roll out the pie crust and transfer it to a pie dish. Press it into the bottom and sides of the dish.
  4. Pour the berry mixture into the pie crust, spreading it evenly.
  5. If desired, dot the top of the filling with small pieces of butter.
  6. Roll out the second pie crust (if using) and place it over the filling. Alternatively, you can create a lattice pattern or use decorative cutouts.
  7. Trim and seal the edges of the crust, and make a few slits on the top crust to allow steam to escape.
  8. Place the pie on a baking sheet (to catch any drips) and bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
  9. Remove the pie from the oven and let it cool for at least 2 hours before serving to allow the filling to set.


  • Use a combination of fresh and ripe berries for the best flavor and texture.
  • Adjust the amount of sugar according to the sweetness of the berries and personal preference.
  • If the pie crust is browning too quickly, cover the edges with aluminum foil to prevent burning.
  • Serve the pie warm or at room temperature, and it can be enjoyed on its own or with a scoop of vanilla ice cream or whipped cream.

Enjoy your delicious Berry Pie!

Berry Pie

Calories of Berry Pie

The calorie content of a berry pie can vary depending on the specific ingredients used and the serving size. On average, a slice of berry pie (1/8th of a 9-inch pie) can contain approximately 250-350 calories. However, it’s important to note that these values are estimates and can vary based on the recipe and preparation method.

Berry Pie

Recipe Review


  • The berry pie is visually appealing with its vibrant and colorful filling.
  • The pie has a delightful aroma that fills the room and entices the senses.
  • The crust of the pie is buttery and flaky, providing a delicious contrast to the fruity filling.
  • The pie has a balanced sweetness that allows the natural flavors of the berries to shine through.
  • Each bite of the pie is bursting with juicy berries, creating a satisfying and indulgent dessert.

Taste Evaluation:

  • The combination of tart and sweet berries creates a well-balanced flavor profile.
  • The filling is rich and luscious, providing a smooth and creamy texture.
  • The crust adds a satisfying crunch and complements the fruity filling.
  • The flavors of the berries are vibrant and refreshing, offering a burst of freshness in every bite.
  • Overall, the berry pie is a delectable treat that is sure to please dessert lovers.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

A delicious Berry Pie recipe, Enjoy your meal and have a happy day!

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