Basil Garlic Shrimp Recipe

Basil Garlic Shrimp Recipe

Hello! Good day! πŸ™‚β™‘
Today, I’m going to tell you a special recipe that you can make and eat at home!

Basil Garlic Shrimp Recipe

About Basil Garlic Shrimp

Health and Nutritional Information:

  • Basil garlic shrimp is a flavorful dish made with shrimp, fresh basil, garlic, olive oil, and seasonings.
  • Shrimp is a good source of protein and low in calories, making it a nutritious choice.
  • Basil provides vitamins A and K, as well as antioxidants, while garlic offers potential health benefits, including immune-boosting properties.

Recommended Serving:

  • Basil garlic shrimp is a versatile dish that can be served as an appetizer, main course, or part of a seafood feast.
  • It pairs well with a variety of side dishes, such as rice, pasta, or a fresh salad.
  • Enjoy it as a light and flavorful meal option or as part of a larger spread for entertaining guests.


  • Fresh shrimp
  • Fresh basil leaves
  • Garlic cloves
  • Olive oil
  • Salt and pepper
  • Optional: chili flakes or lemon juice for added flavor

Historical and Cultural Background:

  • The combination of basil and garlic is commonly used in Mediterranean and Italian cuisine, known for its bold flavors and aromatic ingredients.
  • While there may not be a specific historical or cultural background for basil garlic shrimp, it draws inspiration from the culinary traditions of these regions.

Homemade Tips and Equipment:

  • Use fresh, high-quality ingredients for the best taste. Freshly harvested basil and garlic will enhance the flavors of the dish.
  • Preparing the shrimp by removing the shells and deveining them ensures a better texture and presentation.
  • A sautΓ© pan or skillet is typically used to cook the shrimp, while a sharp knife and cutting board are needed for mincing the garlic and chopping the basil.

Matching with Food and Beverages:

  • Basil garlic shrimp pairs well with a variety of side dishes, such as rice pilaf, roasted vegetables, or a fresh green salad.
  • It can be enjoyed alongside a glass of chilled white wine, such as Sauvignon Blanc or Pinot Grigio, which complements the flavors of the dish.
  • For a non-alcoholic option, consider serving it with a citrus-based mocktail or a refreshing iced tea.

Shall we get started?
Take your time and follow along!

Basil Garlic Shrimp Recipe

Basil Garlic Shrimp Recipe and Tips


  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/4 cup fresh basil leaves, chopped
  • Salt and pepper to taste
  • Optional: chili flakes or lemon juice for added flavor


  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the minced garlic and sautΓ© for about 1-2 minutes until fragrant.
  3. Add the shrimp to the skillet and cook for 2-3 minutes on each side until they turn pink and opaque.
  4. Season the shrimp with salt, pepper, and optional chili flakes or a squeeze of lemon juice for added flavor.
  5. Stir in the chopped basil leaves and cook for an additional minute to allow the flavors to meld.
  6. Remove the skillet from heat and serve the basil garlic shrimp immediately.


  • Use fresh, high-quality shrimp for the best taste and texture.
  • Adjust the amount of garlic and basil according to your preference.
  • Be careful not to overcook the shrimp, as they can become tough and rubbery.
  • If you prefer a spicier dish, add a pinch of chili flakes or red pepper flakes.
  • Squeeze some fresh lemon juice over the cooked shrimp to brighten the flavors.
  • Serve the basil garlic shrimp as an appetizer, main course, or alongside pasta, rice, or a fresh salad.

Enjoy your Basil Garlic Shrimp !

Basil Garlic Shrimp Recipe

Calories of Basil Garlic Shrimp

The calorie content of basil garlic shrimp can vary depending on the specific recipe, portion size, and cooking methods used. On average, a serving of basil garlic shrimp (approximately 4 ounces or 113 grams) contains around 150-200 calories. However, it’s important to note that the calorie content can vary based on factors such as the size of the shrimp, the amount of oil used for cooking, and any additional ingredients or sauces added to the dish. If you are following a specific dietary plan or have specific calorie requirements, it is recommended to calculate the calories based on the specific ingredients and portion sizes used in your recipe.

Basil Garlic Shrimp Recipe

Recipe Review


  • Basil garlic shrimp is a visually appealing dish with its vibrant colors of fresh basil and succulent shrimp.
  • The aroma of garlic fills the air as it combines with the fragrant basil, creating an inviting and mouthwatering experience.
  • The presentation of the dish, with the shrimp cooked to perfection and garnished with basil leaves, adds to its visual appeal.

Taste Evaluation:

  • Basil garlic shrimp offers a delightful combination of flavors. The sweetness of the shrimp pairs beautifully with the aromatic garlic and the herbal notes of fresh basil.
  • Each bite delivers a burst of flavors, with the succulent shrimp providing a juicy and tender texture.
  • The garlic infuses the dish with a savory and slightly pungent taste, complemented by the freshness and brightness of the basil.
  • The seasoning of salt and pepper enhances the flavors, allowing the natural taste of the shrimp and the aromatic ingredients to shine.
  • The dish strikes a balance between the rich flavors of the garlic and the freshness of the basil, resulting in a satisfying and delicious culinary experience.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

Basil Garlic Shrimp Recipe Enjoy your meal and have a happy day! β™₯

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