Banana French Toast Recipe

Savoring Morning Comfort: Banana French Toast Recipe

I’m going to give you a simple banana french toast recipe that you can make at home!

Banana French Toast

About Banana French Toast

Health and Nutritional Information:

  • Banana French toast is a delicious breakfast or brunch option that provides energy and nutrients to start your day.
  • Bananas are a good source of vitamins, minerals, and dietary fiber, offering benefits such as improved digestion and heart health.
  • Whole wheat bread used in the recipe adds fiber and complex carbohydrates for sustained energy.
  • The dish can be customized with healthier alternatives like using low-fat milk or egg whites.

Meal Recommendation:

  • Banana French toast is an excellent choice for a satisfying and nutritious breakfast or brunch.
  • It provides a good balance of carbohydrates, proteins, and fats to keep you full and energized throughout the morning.


  • The main ingredients for banana French toast include ripe bananas, bread slices, eggs, milk, and optional additions like cinnamon or vanilla extract.
  • Additional toppings such as maple syrup, honey, or fresh berries can enhance the flavor.

Historical and Cultural Background:

  • French toast has been enjoyed for centuries and has roots in various cultures around the world.
  • The exact origin of banana French toast is unclear, but variations of French toast have been prepared in different countries for centuries.

Homemade Tips and Equipment:

  • To make banana French toast at home, you will need basic kitchen equipment such as a frying pan, mixing bowl, whisk, and spatula.
  • Homemade tip: Use ripe bananas for a naturally sweet flavor and mash them well to distribute the banana flavor evenly throughout the toast.
  • You can experiment with different bread types such as brioche, whole wheat, or cinnamon raisin for added variety.

Matching with Food and Beverages:

  • Banana French toast pairs well with a variety of toppings and accompaniments, such as maple syrup, honey, fresh berries, or a sprinkle of powdered sugar.
  • It can be enjoyed with a side of crispy bacon or a cup of hot coffee, tea, or freshly squeezed orange juice for a complete breakfast experience.

Shall we get started?
Take your time and follow along!

Banana French Toast

Banana French Toast Recipe and Tips


  • 2 ripe bananas
  • 4 slices of bread (preferably thick-cut)
  • 2 large eggs
  • 1/4 cup milk
  • 1/2 teaspoon cinnamon (optional)
  • 1/2 teaspoon vanilla extract (optional)
  • Butter or cooking spray for greasing the pan
  • Toppings of your choice (maple syrup, honey, fresh berries, etc.)


  1. In a shallow bowl, mash the ripe bananas until smooth.
  2. In a separate bowl, whisk together the eggs, milk, cinnamon, and vanilla extract.
  3. Heat a large non-stick skillet or griddle over medium heat and grease it with butter or cooking spray.
  4. Dip each slice of bread into the egg mixture, making sure to coat both sides evenly.
  5. Place the dipped bread slices onto the heated skillet and cook for 2-3 minutes on each side, or until golden brown.
  6. Transfer the cooked French toast to a plate and repeat the process with the remaining slices of bread.
  7. Serve the banana French toast hot, topped with your favorite toppings such as maple syrup, honey, or fresh berries.


  • Choose ripe bananas for a sweeter flavor and smoother texture in the French toast.
  • Use thick-cut bread to ensure that the slices soak up the egg mixture without becoming too soggy.
  • Experiment with different bread types like brioche, whole wheat, or cinnamon raisin for added variety.
  • Add a pinch of cinnamon and a splash of vanilla extract to enhance the flavor of the French toast.
  • Serve the French toast immediately to enjoy it at its best texture and taste.

Enjoy your delicious Banana French Toast!

Banana French Toast

Calories of Banana French Toast

The calorie content of banana French toast can vary depending on the specific ingredients used and the portion size. On average, a serving of banana French toast made with two slices of bread, two large eggs, and two ripe bananas can range from 300 to 400 calories. However, it’s important to note that the calorie count can change based on the type of bread, the amount of butter or oil used for cooking, and any additional toppings or syrups added.

Banana French Toast

Recipe Review


  • The banana French toast is visually appealing with golden-brown slices of bread and slices of ripe bananas on top.
  • The aroma of the cooked bananas and cinnamon creates a warm and inviting atmosphere.
  • The combination of crispy bread and soft, sweet bananas provides a delightful texture contrast.

Taste Evaluation:

  • The taste of the banana French toast is a perfect balance of sweetness from the bananas and a hint of cinnamon.
  • The bread is nicely toasted, adding a satisfying crunch to each bite.
  • The creamy and caramelized bananas add a natural sweetness and enhance the overall flavor of the dish.
  • The flavors blend harmoniously, creating a comforting and delicious breakfast or brunch option.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

Simple Banana French Toast, Enjoy your meal and have a happy day!

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