Bacon Ranch Fingers Recipe

Bacon Ranch Fingers Recipe

Hello! Good day! πŸ™‚β™‘
Today, I’m going to tell you a special recipe that you can make and eat at home!

Bacon Ranch Fingers Recipe

About Bacon Ranch Fingers

Health and Nutritional Information:

  • The Bacon Ranch Fingers are a flavorful and indulgent dish that is typically higher in calories, fat, and sodium due to the presence of bacon and ranch dressing.
  • It is recommended to enjoy this dish in moderation as part of a balanced diet.

Meal Recommendation:

  • The Bacon Ranch Fingers are perfect as a tasty appetizer, snack, or even as a main dish for casual gatherings or game nights.


  • The main ingredients for Bacon Ranch Fingers typically include bacon, chicken strips, flour, eggs, breadcrumbs, and ranch dressing.

Historical and Cultural Background:

  • The Bacon Ranch Fingers are a popular dish in American cuisine, known for its combination of crispy bacon and creamy ranch flavor.

Homemade Tips and Equipment:

  • To make Bacon Ranch Fingers at home, you will need basic kitchen equipment such as a frying pan, tongs, and baking sheets.
  • It’s recommended to use thick-cut bacon for extra crispiness and to ensure it stays intact during cooking.

Matching with Food and Beverages:

  • The Bacon Ranch Fingers pair well with a variety of dipping sauces like ranch dressing, barbecue sauce, or honey mustard.
  • For a complete meal, serve the Bacon Ranch Fingers with a side of fresh salad or coleslaw and a refreshing beverage like iced tea or soda.

Shall we get started?
Take your time and follow along!

Bacon Ranch Fingers Recipe

Bacon Ranch Fingers Recipe and Tips


  • 1 pound chicken tenders or chicken breast, cut into strips
  • 8-10 slices of bacon
  • 1 cup all-purpose flour
  • 2 eggs, beaten
  • 1 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Ranch dressing for dipping


  1. Preheat your oven to 400Β°F (200Β°C) and line a baking sheet with parchment paper.
  2. Wrap each chicken strip with a slice of bacon, securing it with toothpicks if needed.
  3. In three separate bowls, place the flour, beaten eggs, and breadcrumbs mixed with garlic powder, onion powder, paprika, salt, and pepper.
  4. Dip each bacon-wrapped chicken strip into the flour, then the beaten eggs, and finally coat it with the breadcrumb mixture, pressing gently to adhere.
  5. Place the coated chicken strips on the prepared baking sheet.
  6. Bake in the preheated oven for 20-25 minutes or until the bacon is crispy and the chicken is cooked through.
  7. Remove from the oven and let them cool for a few minutes.
  8. Serve the Bacon Ranch Fingers with ranch dressing for dipping.


  • To make the bacon extra crispy, you can partially cook it in a skillet before wrapping it around the chicken strips.
  • If you prefer a spicier flavor, you can add some cayenne pepper or chili powder to the breadcrumb mixture.
  • Make sure to remove the toothpicks from the Bacon Ranch Fingers before serving.

Enjoy your meal and have a happy day! β™₯

Bacon Ranch Fingers Recipe

Calories of Bacon Ranch Fingers

The calorie content of Bacon Ranch Fingers can vary based on the specific ingredients and cooking method used. However, as a general estimate, a serving of Bacon Ranch Fingers (approximately 4-5 pieces) can contain around 250-350 calories. Please note that this is just an approximation and can vary depending on the size of the chicken strips, amount of bacon used, and any additional ingredients or coatings.

Bacon Ranch Fingers Recipe

Recipe Review

Impressions of Bacon Ranch Fingers:

  1. Bacon Ranch Fingers are a delicious and flavorful appetizer.
  2. The combination of crispy bacon, tender chicken, and tangy ranch flavors is delightful.
  3. The bacon adds a smoky and savory element to the dish.
  4. The dish has a visually appealing presentation with the golden-brown chicken strips wrapped in bacon.

Taste Evaluation of Bacon Ranch Fingers:

  1. The flavors of bacon and ranch blend perfectly, creating a savory and satisfying taste.
  2. The chicken is juicy and tender, providing a nice contrast to the crispy bacon.
  3. The ranch seasoning adds a tangy and creamy flavor that complements the bacon and chicken.
  4. Overall, Bacon Ranch Fingers offer a delicious and indulgent combination of flavors that are sure to please bacon and ranch lovers.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

With a special recipe that anyone can easily make at home, you can enjoy the fun and taste of cooking at once!

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