Bacon Cheese Sticks Recipe

Bacon Cheese Sticks Recipe

Hello! Good day! πŸ™‚β™‘
Today, I’m going to tell you a special recipe that you can make and eat at home!

Bacon Cheese Sticks Recipe

About Bacon Cheese Sticks

Health and Nutritional Information:

  • Bacon Cheese Sticks are a delicious but indulgent treat and are not considered a healthy option due to their high calorie, fat, and sodium content.
  • The nutritional values may vary depending on the specific recipe and ingredients used.


  • Bacon: Crispy bacon is a key ingredient, providing a savory and smoky flavor.
  • Cheese: Typically, a meltable cheese like mozzarella or cheddar is used for the gooey filling.
  • Bread or Dough: Breadsticks or dough are used as the base to wrap the bacon and cheese.
  • Optional: Seasonings, herbs, or spices can be added for additional flavor.

Serving Recommendation:

  • Bacon Cheese Sticks are commonly enjoyed as a snack or appetizer.
  • They can be served with a dipping sauce like marinara, ranch, or honey mustard.

History and Cultural Background:

  • Bacon Cheese Sticks are a popular finger food in many cultures, particularly in Western cuisine.
  • The combination of bacon and cheese has been enjoyed for a long time in various forms.

Homemade Tips and Equipment:

  • To achieve crispy bacon, consider partially cooking it before wrapping it around the cheese.
  • Preparing the dough from scratch allows you to customize the flavor and texture.
  • You can use kitchen equipment like baking sheets, parchment paper, and a rolling pin for easy preparation.

Matching with Food and Beverages:

  • Bacon Cheese Sticks pair well with a variety of dipping sauces and condiments.
  • For beverages, options like a cold beer, a refreshing soda, or a tangy lemonade can complement the savory flavors.

Shall we get started?
Take your time and follow along!

Bacon Cheese Sticks Recipe

Bacon Cheese Sticks Recipe and Tips


  • 12 slices of bacon
  • 12 mozzarella cheese sticks
  • 1 package of refrigerated breadstick dough or pizza dough
  • Optional: garlic powder, dried herbs, or spices for seasoning


  1. Preheat your oven to the temperature specified on the breadstick or pizza dough package.
  2. Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
  3. Separate the breadstick or pizza dough into individual sticks or strips.
  4. Take a slice of bacon and wrap it tightly around a cheese stick, starting at one end and spiraling it all the way to the other end. Repeat for each cheese stick.
  5. Wrap each bacon-wrapped cheese stick with a strip of breadstick or pizza dough, covering it completely and sealing the ends.
  6. Place the wrapped sticks on the prepared baking sheet, leaving some space between them.
  7. If desired, sprinkle the sticks with garlic powder, dried herbs, or spices for added flavor.
  8. Bake in the preheated oven for the time specified on the dough package or until the bacon is crispy and the dough is golden brown.
  9. Remove from the oven and let them cool slightly before serving.


  1. Partially cooking the bacon before wrapping it around the cheese sticks can help ensure it becomes crispy during baking.
  2. If using refrigerated breadstick dough, you can roll each strip slightly thinner before wrapping it around the bacon and cheese to ensure even baking.
  3. Experiment with different types of cheese, such as cheddar or pepper jack, for variations in flavor.
  4. Serve the Bacon Cheese Sticks with your favorite dipping sauce, such as marinara, ranch dressing, or barbecue sauce.

Enjoy your Bacon Cheese Sticks !

Bacon Cheese Sticks Recipe

Calories of Bacon Cheese Sticks

The exact number of calories in Bacon Cheese Sticks can vary depending on the specific recipe, the quantities and brands of ingredients used, as well as the cooking method. However, I can provide you with a general estimation of the calorie range for Bacon Cheese Sticks.

On average, a single Bacon Cheese Stick can contain approximately 150 to 200 calories. Keep in mind that this is an estimate and can vary based on the size of the cheese stick, the amount of bacon used, and the type of breadstick or dough.

It’s important to note that Bacon Cheese Sticks tend to be higher in calories due to the bacon and cheese content. Additionally, the cooking method (baking versus frying) can also impact the calorie count.

If you are concerned about the calorie content, you may consider making some modifications, such as using leaner bacon or reducing the amount of cheese. Baking the sticks instead of frying them can also help reduce the overall calorie count.

Remember, portion size and moderation are key when enjoying any dish while maintaining a balanced diet.

Bacon Cheese Sticks Recipe

Recipe Review


  • Bacon Cheese Sticks are a flavorful and indulgent appetizer or snack.
  • They have a visually appealing appearance with the bacon-wrapped around the cheese and the golden crust.
  • The aroma of sizzling bacon and melted cheese is enticing.

Taste Evaluation:

  • Bacon Cheese Sticks offer a delightful combination of savory and salty flavors.
  • The crispy bacon adds a smoky and salty taste that pairs well with the gooey, melted cheese.
  • The breadstick or pizza dough provides a satisfying texture with its soft interior and slightly crispy exterior.
  • The combination of flavors and textures creates a delicious balance that is both comforting and satisfying.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

Bacon Cheese Sticks Recipe Enjoy your meal and have a happy day! β™₯

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