Apple Cream Cheese Muffins Recipe

Apple Cream Cheese Muffins Recipe

Hello! Good day! πŸ™‚β™‘
Today, I’m going to tell you a special recipe that you can make and eat at home!

Apple Cream Cheese Muffins Recipe

About the apple cream cheese muffin

Health and Nutritional Information:

  • Apple cream cheese muffins can be a nutritious choice as they contain apples, which are a good source of fiber and vitamin C.
  • However, the overall nutritional content of the muffins can vary based on the specific recipe and ingredients used, such as the amount of sugar and fat.

Meal Recommendation:

  • Apple cream cheese muffins are a versatile option that can be enjoyed as a breakfast treat, snack, or even dessert.


  • The typical ingredients for apple cream cheese muffins include flour, sugar, baking powder, salt, apples, cream cheese, eggs, milk, and butter.

Historical and Cultural Background:

  • There is no specific historical or cultural background associated with apple cream cheese muffins. They are a popular variation of traditional muffins and showcase the combination of apple and cream cheese flavors.

Homemade Tips and Equipment:

  • To make apple cream cheese muffins at home, you will need standard baking equipment such as mixing bowls, a muffin pan, and an oven.
  • Homemade tip: To enhance the flavor, you can add additional spices like cinnamon or nutmeg to the muffin batter.

Matching with Food and Beverages:

  • Apple cream cheese muffins pair well with a variety of hot and cold beverages, such as coffee, tea, milk, or apple cider.

Shall we get started?
Take your time and follow along!

Apple Cream Cheese Muffins Recipe

Apple Cream Cheese Muffin Recipe and Tips


  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 cup diced apples (peeled and cored)
  • 4 ounces cream cheese, softened
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract


  1. Preheat your oven to 375Β°F (190Β°C). Grease or line a muffin pan with paper liners.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, salt, cinnamon, and nutmeg.
  3. In a separate bowl, beat the cream cheese until smooth. Add the melted butter, eggs, milk, and vanilla extract. Mix well.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the diced apples.
  5. Spoon the batter into the prepared muffin pan, filling each cup about 3/4 full.
  6. Bake for 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
  7. Remove from the oven and let the muffins cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely.


  1. Use tart and crisp apple varieties like Granny Smith or Honeycrisp for a nice balance of sweetness and tanginess.
  2. For added texture and flavor, you can sprinkle a streusel topping over the muffins before baking. To make the streusel, combine 1/4 cup flour, 1/4 cup brown sugar, 2 tablespoons softened butter, and a pinch of cinnamon until crumbly.
  3. Feel free to customize the muffins by adding chopped nuts, raisins, or dried cranberries to the batter.
  4. These muffins are best enjoyed on the day they are made, but they can be stored in an airtight container for up to 2 days.

Enjoy your meal and have a happy day! β™₯

Apple Cream Cheese Muffins Recipe

Calories of apple cream cheese muffin

The calorie content of an apple cream cheese muffin can vary depending on the specific recipe and serving size. On average, a standard-sized apple cream cheese muffin may contain approximately 200-250 calories. However, it’s important to note that this is an estimate and can vary based on the ingredients and quantities used in the recipe. To determine the exact calorie content of a specific muffin, it is recommended to calculate it based on the ingredients and portion sizes used in your recipe.

Apple Cream Cheese Muffins Recipe

Recipe Review


  1. The apple cream cheese muffin has an inviting and visually appealing appearance.
  2. The muffin has a delightful aroma of apples and spices that fills the room.
  3. The texture of the muffin is moist and fluffy, making it enjoyable to bite into.

Taste Evaluation:

  1. The combination of apple and cream cheese creates a harmonious balance of flavors.
  2. The sweetness of the apple complements the tanginess of the cream cheese, resulting in a delicious blend.
  3. The muffin is subtly spiced, adding warmth and depth to the overall taste.
  4. The flavors of apple and cream cheese are well-incorporated throughout the muffin, ensuring each bite is flavorful.

I am Korean and I love cooking all kinds of food, including American cuisine.
Thank you for reading my blog today. If you have any questions about Korean food,
please leave a comment and I will post delicious Korean food recipes. Thank you for your comments and likes!

With a special recipe that anyone can easily make at home, you can enjoy the fun and taste of cooking at once!

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